Fermentation Grade Betaine Hydrochloride

Fermentation Grade Betaine Hydrochloride

Product name: Betaine hydrochloride
English name: Betaine HCl
English alias: (Carboxymethyl) trimethylammonium hydrochloride
​ CAS NO: 590-46-5
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Description
Technical Parameters
Product parameter

 

Product name

Betaine hydrochloride

Alias

Betaine hydrochloride, trimethlammonium ethyoltone hydrochloride, Betaine HCl, (Carboxymethyl) trimethylammonium hydrochloride

Chemical reaction

C5H11NO2·HCl

Structure

product

CAS NO.

590-46-5

Formula weight

153.6

Content

97%, 98%

Surface

White, crystalline particles

pH

0.8-1.2

Water-solubility

64.7g/100ml (25°C)

Product features

High purity and strong fluid dispersion

 

Index of correlation

Metric

Content

Loss on drying

Ignition residue

Heavy metal

Arsenic

Triamide residue

Sea carnitine

≧97.0%

≤1.0%

≤1.5%

≤0.001%

≤0.0001%

≤300ppm

98% Salate

≧98.0%

≤0.5%

≤0.2%

≤0.001%

≤0.0001%

≤300ppm

98% Salate (Add flow aid)

≧98.0%

≤1.0%

≤1.0%

≤0.001%

≤0.0001%

≤300ppm

Note: Betaine hydrochloride content is measured as dry base, heavy metals as Pb, and arsenic as As.

 

Product Application

 

Product use: Applicable to sodium glutamate, lysine, threonine and other amino acids.

 

Product storage

 

  • Packaging: 25kg/bag, PE lining
  • Note: Please store the product in a cool and dry place, ready to use. If you do not use it up, tie the mouth in time to avoid the product quality affected by moisture.
  • Shelf life: 24 months

 

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